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Our experienced in-house catering team offers a range of competitively-priced seasonal set menus. However, the team is also flexible. We will be happy to design a menu to suit your specific requirements or function.
To compliment our excellent catering we have full bar facilities, providing beverages of your choice from spirits, wines, cocktails to Pimms & Champagne.
Watch the sun go down as you take a relaxing Champagne & Canapé Cruise along the Thames.
When making a booking please note that total catering charges are dependent on the total number of passengers booked, e.g. For a party of thirty the catering charges would be based on the set menu price times thirty. In addition the smallest group for which a catering service can be provided is twenty. To maintain a high level of quality and service there are maximum numbers for certain menu options. These are clearly indicated on individual menus.
Each Member of Staff is an additional £50.
- 1 Staff for 30-60 Covers
- 2 Staff for 60-100 Covers
- 3 Staff for 100-150 Covers
- 4 Staff for 150-200 Covers
- Chef £70 - (A Chef will be required for all BBQ and Canape Menus).
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